Grassfed and fully pastured meats from our farm to you!
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Pastured Pork

Pigs raised on fresh pasture weekly. They were raised a non gmo diet, and are hormone free.


Bacon is cut from the fatty sides of a hog's belly. It is sliced and smoke cured with salt, brown sugar and...

Breakfast Sausage

Our pork sausage comes in mild, Country style flavor. Convenient 1 pound packages. Great for making into patties, or...

Pork Sausage Finger Links

These are small links, like breakfast sausage, mild flavor.

Pork Sausage Patties

These come in mild flavor. The perfect sausage patty for breakfast.

Pork Butt Roast

This common roast is the top portion of a pork shoulder - the meatiest part of the pork shoulder. It is often smoked...

Pork Spare Ribs

Spare ribs are SO GOOD when slow cooked on the barbeque or roasted in the oven.

Pork Chops

These chops are great for the grill or stove in any form. 2 chops per package, 3/4 inch thick

Ground Pork

The pork equivalent of ground beef, our ground pork in 1 lb. packages is perfect for making your own sausages,...

Pork Brat Links

Seasoned with a blend of salt, pepper, sage, onion, mace & celery. Ready to throw on the grill for a cookout, 5 brats...

Italian Sausage

Ingredients: Pork, water, sausage, fennel, pepper, sugar, and paprika. 5 per pack

Jalapeno Bratwurst

A great flavorful brat for grilling out (or in) all year long! Comes in a package of 5 generous links.

Ham Hocks

Han hocks give and extra flavor in all soups. They are the lower segment of the pig that corresponds to the ankle or...

Pork Steak

Also known as a pork blade steak, this cut comes from the shoulder of the pig. Can be cooked in the oven, a crock...

Pork Loin Roast-Bone in

It is one of the more tender cuts of pork, but it has a mild flavor, so it's often cooked with a spice rub,...

Cured Center Cut Ham Slice (Ham Steak)

As the name implies, these slices are taken from the center of the ham. They are typically about 1/2" thick,...

Pork Shoulder Roast

Another great cut for pulled pork! The pork shoulder is the cut below the pork butt on the pig. This cut should be...

Spicy Breakfast Sausage

We offer regular (country style) and spicy/zesty flavored Sausage in the traditional tube or chub, as well as links....

Jowl Bacon

The pork jowl is a tender section cut from the pig's cheek, then smoked. They are more fatty than the traditional...


Kielbasa comes in 5 links per package, ready to cook on the grill or cook how to your preference

Pork Belly Slabs

This is cut that is used to make bacon, but it's left unsliced and uncured.

Bulk Order - DEPOSIT

Placing a bulk order requires a non-refundable deposit. Be sure to read the following before adding the deposit item...

Bulk Order - DEPOSIT

Placing a bulk order requires a non-refundable deposit. Be sure to read the following before adding the deposit item...

Chorizo Sausage

1 pound package (bulk package)

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